Seven years on, Philippe Massoud’s ilili , the New York-based Mediterranean fusion restaurant is busy redefining the concept of Lebanese cuisine. New York City is now several years deep into its fascination with Brussels sprouts.…
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Seven years on, Philippe Massoud’s ilili , the New York-based Mediterranean fusion restaurant is busy redefining the concept of Lebanese cuisine. New York City is now several years deep into its fascination with Brussels sprouts.…